Volito Hotel’s restaurant opens its doors every evening to all those who wish to enjoy the experience of a typical Salento dinner in the relaxing countryside of Patù.
The menu includes traditional dishes prepared with seasonal vegetables and excellent local products, fresh pasta dishes, and recipes with traditional, wood-fired or stone-fired cooking.
By its very nature, traditional Salento cuisine lends itself to those with vegetarian, vegan or gluten-free diets. The variety and authenticity of the dishes satisfies the palate of all diners, young and old.
Volito Hotel’s restaurant offers breakfast every morning with top-quality local products. You will have a plentiful buffet with homemade jams and brioches available to you, as well as a rich assortment of pastries prepared by us.
You can choose to purchase the breakfast package while booking your stay, or choose to only dine at the hotel when you feel like it.